Recipe: Blue Corn Meal Dumplings
|
Amount |
Ingredient |
| 1 |
Cup(s) |
*blue corn meal |
| 1/2 |
Teaspoon(s) |
salt |
| 1 |
Teaspoon(s) |
baking powder |
| 10 |
Ounce(s) |
soft tofu |
Directions:Combine the corn meal, salt and baking powder. Mix well. In a blender beat the tofu until it has reached a creamy consistency. Add
the soft tofu to the corn meal mixture and mix thoroughly. Cook the dumplings by dropping them by rounded tablespoons into boiling soup or thin stew. The
dumplings should cook for 10 minutes. These dumplings are wonderful with bean soups.
| Contact
| About Our Products
| Recipes
| Shop
|
