BBQ SEASONING   (H376A)       

Product Info:
Add this classic seasoning to all kinds of meat and poultry for a smoky, sweet and bold barbecue taste! Use around one tablespoon per pound of meat. Barbecue originates from the French barbe a que meaning beard to tail - the way a pig was attached to the rotisserie to slowly roast over open flames.

Suggested Use:
Use in barbecuing any beef, chicken, pork or fish directly or in a marinade or sprinkle on grilled vegetables to taste.

Ingredients:
Brown Sugar, smoked sweet paprika, Sea Salt, Spices, Garlic powder, Onion powder, Dried chiles.